Layout G (with C as starter)

Layout G (with A as starter)

Bread & Suya Melt

HOW TO PREPARE BREAD & SUYA MELT

METHOD Bread & Suya Melt :Cut chicken breast into strips about 1cm thick and set aside (add liquid maggi to seasoning if using otherwise sprinkle with some salt or seasoning) Wash and cut bell pepper and onions into strips and set aside, Place a wok on a medium heat and add 2tbsp of...

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